

Thu, Sep 17
|Barcelona
Vegan meats, let's make Seitan!
Do you want to learn how to prepare recipes with seitan, and achieve those perfect textures for a 100% plant-based barbecue? This is the course to learn how to make vegan "meat"!
Time & Location
Sep 17, 2026, 6:30 PM – 10:30 PM
Barcelona, Carrer de Vilamarí, 51, L'Eixample, 08015 Barcelona, Spain
About the event
Discover how to create delectable vegan alternatives that allow you to relish a barbecue while upholding your principles. This course features recipes for:
Seitan Kebab skewers with Tahini sauce (learn how to do washed seitan from zero)
Seitan-chickpea Grilled Fillets with Garlic and Rosemary
Seitan-pinto beans Barbacue Ribs
Seitan Bacon/Bacon pancakes derived from seitan Spawn
Seitan-dry tomatoes grilled Chorizos on white wine sauce
Seitan-white bean Gyros with Tzatziki sauce
Join us to discover how to savor a delectable and nutritious vegan barbecue!
Important to know!
The courses will be conducted with a minimum of four participants.
The recipes will be prepared and sampled by all participants, with the quantity of recipes determined by the number of participants.
A diverse selection of beverages is available for purchase at our venue, with payment due at the conclusion of the event.
We will send you the recipes on PDF.
Tickets
Entrada general
€59.00
Total
€0.00
