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Time & Location
4 more dates
Jan 18, 2025, 6:00 PM – 10:00 PM
Barcelona, C. de Vilamarí, 51, 08015 Barcelona, Spain
About the event
In this course we will learn how to make various vegan cheeses, from a cashew "mozzarella" to a coconut "provolone", the selection of vegan cheeses will variate from time to time :)
All recipes with Plant Based products.
See you soon! :)
Important to know!
The courses will take place from a group size of 4 people.
The recipes will be made and tasted by all the participants, and the number of recipes will depend on the number of participants.
Tickets
Quesos veganos y fermentos
Este evento incluye una bebida de bienvenida.
€59.00Sale ended
Total
€0.00
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