Thu, Dec 11
|Barcelona
Korean vegan cuisine, Let's make Kimchi!
Bring a glass jar or Tupperware as you will be taking your Kimchi home with you!
Time & Location
Dec 11, 2025, 6:30 PM – 10:30 PM
Barcelona, Carrer de Vilamarí, 51, L'Eixample, 08015 Barcelona, Spain
About the event
Korean cuisine is getting more and more popular, and we love it!
Kimchi took every space of our hearts and we want you to learn how to make it at home, with our vegan version :)
Other very popular recipes like Tteokbokki, Japchae noodles, or the delicious Gimbap are the perfect combination for a flavorful Korean feast, and with the right amount of spice you are gonna love this cooking course!
곧 봐요!
(Gluten free under demand)
Important to know!
The courses will take place from a group size of 4 people.
The recipes will be made and tasted by all the participants, and the number of recipes will depend on the number of participants.
You can purchase a variety of drinks in our location and pay them at the end of the event.
The recipes will be send on PDF the following monday.
Recipes for this course:
Kimchi (Mak-Kimchi) (this recipe will be made by all participants, bring a glass jar or a tupperware to take home)
Tteokbokki (rice cylinders in gochujang sauce)
Japchae (sweet potato noodles with vegetables)
Gimbap (Korean “sushi”)
Gyerranmari (vegan omelette roll with vegetables)
Yangnyeom chicken (crispy fried cauliflower with spicy sauce)
Chicken-mu (pickled daikon)