1001 nights! vegan popular street food from Arabia, Afghanistan, Turkey, and more!

In this course we will teach you how to prepare the most famous recipes from countries like Greece, Turkey, Iran or Afghanistan!

If you love falafel, Spanakopita, a good Shakshuka or want to learn how to make the best Hummus in history, this is your course!

Important to know!

• The courses will take place from a group size of 4 people.

• The recipes will be made and tasted by all the participants, and the number of recipes will depend on the number of participants.

• You can purchase a variety of drinks in our location and pay them at the end of the event.

Recipes for this course:

Starters:

• Baba ganoush (Arab aubergines cream)

• Hummus de root beet (North African chickpea cream)

• Chickpea Falafel (Egyptian)

• Tahini sauce

Main courses:

• Chapli Kebab (Afghanistan)

• Cauliflower Shakshuka (Israel)

• Spanakopita (Greek spinach cakes)

• Samosas (Pakistan)

• Dolmadakia (Turkish rice grape vine leaves)